Written by Super User Category: Uncategorised
Published Date Hits: 7901
Print

Soup & Salads


Soup of the Day…6.00

Caesar Salad…7.00…w/ Chicken, Bacon, Tomatoes…12.00

Hearts of romaine, tossed w/ garlic herb croutons, shaved parmesan cheese, in a Caesar dressing

Napa Field Salad…8.00…w/ Salmon or Chicken…12.00

Mixed greens, grapes, caramelized walnuts, crumbled blue cheese, in Porto wine vinaigrette

Mediterranean Salad…8.00…w/ Prawns…12.00

Mixed baby lettuce, grilled eggplant, bell peppers, goat cheese, in a balsamic vinaigrette

Spinach Salad…8.00

W/ aged ricotta, red onions, smoked bacon, champignon mushrooms, toasted walnuts, in a warm red wine vinaigrette

Pear Salad…8.00

W/ arugula, spinach, fritzie, pears, mandarin, dried cranberries, caramelized walnuts, tossed in a citrus mango champagne vinaigrette, topped w/ goat cheese

Beet Salad…9.00

W/ red & yellow beets, fresh mozzarella, arugula, in a citrus beets champagne vinaigrette, topped w/ feta cheese

Ahi Tuna Salad…14.00

W/ spinach, arugula, water cress, red onions, tomatoes, tossed in a citrus olive oil vinaigrette, topped w/ pan seared Ahi tuna

Our Location & Hours

401 1st Street, Benicia, California

Open Hours

Open for lunch and Dinner everyday now!! 

11:30 am - 2:30 pm & 4:00 pm - 10:00 pm

Sunday Brunch: 10:30 am to 3:00 pm & 4:00 pm to 9:00 pm

For reservations, please call:

(707) 746.7847

(925) 351-4489

Chef's Favorites

Dinner Menu

 
Dinner Menu